Archive for the 'Blogging' Category

01
Jan
10

2010 is gonna be gr8!

:)

I sure had a wonderful time last night
Least wise they tell me I did

30
Dec
09

Happy New Year!

Happy New Year Everyone


I’m so grateful for all the new friendships I’ve made here this year and wish everyone of you a happy and prosperous 2010!

Peace and love, Sandy


24
Dec
09

just because…

Blue Christmas

Blue Christmas

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18
Dec
09

Tis the season I lose my mind!!!

Ever notice how the countdown to Christmas becomes most frenetic the final week before December 25th?  Between the last-minute shopping and the Holiday parties, I get really crazed, right about now!

Last night I baked one of my favorite Cheesecakes for our Book Group Holiday Party tonight.  It’s the one night each year that all of our husbands are included, so we’re having a sit-down dinner for 14 at my girlfriend’s house – with a White Elephant gift exchange.

My assignment is the dessert so I made my favorite Christmas Cheesecake, covered with a luscious Raspberry~Grand Marnier sauce.

:)

:)

I’ll post the recipe and pics tomorrow – right now, I have to get over to the Epicure Sale to stock up on discounted French cheese for Christmas and New Years.

:)

:)

Then it’s time to tackle the mall once again (ugh) so I can buy another pair of Spanx! What can I say, the holidays have taken their toll on my figure!

I hope you’re all holding up well this holiday season — I’m so glad it only happens once a year!  :)

10
Dec
09

“People think life in California is one big vacation…”

:)

Our trip was fun-filled, sun-filled, EVEN rain-filled toward the end – Everything one would expect in the middle of December in Southern Cal-ee-fornia!

We received an unexpected invitation Saturday, from some friends who were staying in Pismo Beach, so we packed our bags for a second time and headed up the 101, for a little vaycay within our vaycay…

Anyway, we’re back now, refreshed and ready to tackle Christmas…sort of   :D

Didn’t do a lot of cooking the last week, but I do have a couple dishes to share with you mañana ~ Stay tuned!

So good to see you all again!!!

:)

01
Dec
09

♫ my bags are packed, I’m ready to go….♫

So…for our anniversary, Hubby surprised me with the loveliest of ALL gifts – NOTHING!

NOTHING to do for a few days – in an undisclosed location….a getaway under the sun and stars!

I’ll let you know if anything spectacular happens…but I think we’re just going to chill and enjoy each other for a few days in the “warmth” of an unknown location…away from the Christmas frenzy!

Take care and have a GREAT week Everyone!!!  “I’ll be baaaack!”…but probably not til Sunday :)

30
Nov
09

Spread the word! World Market Friends & Family Event starts 12/3.

This was forwarded to me from my World Market friend for all of you:

:)

:)

————————————————————————
WORLD MARKET FRIENDS & FAMILY EVENT
Thursday, December 3 – Sunday, December 6, 2009

————————————————————————

:)

SAVE 25% ON ALL HOME FURNISHINGS, DECOR, GIFTS AND MORE*

SAVE 10% ON GOURMET FOOD AND NON-ALCOHOLIC BEVERAGES

To save in store, click here http://img.ed4.net/CostPlusWorld/2009/27317FriendsAndFamily1201/wk44Friends&FamilyPDFv4.pdf and present it at the register.

To redeem online, enter code FFCPWMDEC at checkout. Plus, enter for a chance to win a $2,000 World Market Gift Card at worldmarket.com.**

Would you like to share the Friends and Family coupon on your Facebook page? Follow the steps below to display the coupon on your Facebook page!

Step 1: Log onto your Facebook page

Step 2: Update your status to read WORLD MARKET FRIENDS & FAMILY EVENT – 25% OFF 4 Days Only, 12/3 – 12/6 Plus, enter for a chance to win a $2,000 World Market Gift Card at worldmarket.com

Step 3: Go to “Attach” then “Link” (directly below status)

Step 4: Paste link http://img.ed4.net/CostPlusWorld/2009/27317FriendsAndFamily1201/wk44Friends&FamilyPDFv4.pdf and attach

Step 5: Click Share Your Friends and Family coupon is now live for your friends to view on your facebook page.

27
Nov
09

Thanksgiving is soooo yesterday…

……it’s all about Christmas now! Happy Black Friday ~ need some Christmas spirit?

Blue Christmas

Blue Christmas

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24
Nov
09

The countdown to Gobblepalooza has begun….

First – let me say thank you for all the warm and loving comments everyone posted on my “Thanksgiving Memories” post.  I appreciate and welcome hearing from all of you!

There’s so much going on in my house this week, beyond all the cooking!  We’re pulling extra tables out from the garage and wiping them clean; dusting off our big coffee urn, filling all the lanterns with oil – did I say we’re having Thanksgiving Dinner outdoors this year?  Dallas Raines says temps will be in the 80s here in L.A. which makes me happier than a Presidentially Pardoned Turkey!

Rather than share recipes here on my blog this week, I think I’ll just pop in from time to time with some updates on our progress here at the Ritz Carlson…starting with this morning.  I already made the cheese ball, however, I decided to mix it up this year and shape it into a log.  I’ll wait until Thursday morning to roll it in the chopped pecans and parsley.  One of the hardest things about making my Roquefort Cheese Ball, is NOT eating it!  I usually make a second, smaller Cheese Ball for myself and shamefully eat the entire thing while I’m preparing Thanksgiving Dinner.

This year, I made a conscious decision to avoid doing so…I made a vegetable plate with hummus and have been noshing on it all morning. That’s right – I’m saying “NO” to eating an entire Roquefort Cheese Ball, by myself!

I made two different shaped Patés – one in a circle, one in a “loaf” shape.  I’ll wait until Thursday morning to frost them with the whipped garlic cream cheese.

The “all-butter” crusts for the pumpkin pies are prepped and in the freezer.  Now it’s time to get the puppies to the park to get them their exercise.  I think Thanksgiving is hardest on them!  All the smells in the house for days, culminating with Thanksgiving, when they have to smell the turkey roasting all day.  it’s got to be hell for them – we do give them turkey, but try to limit the sides, so they don’t get sick.

So, off we go – I’ll check back later with everyone and let you know our progress – I’d love it if you’d do the same!  It would be great to hear how all of your holiday plans are coming along!

23
Nov
09

Thanksgiving IS ~ and ALWAYS will be, my favorite holiday

It’s Monday evening and I finished all my grocery shopping for Thanksgiving this afternoon.  Tomorrow I’ll prepare the Braunschweiger Paté and Roquefort Cheese Ball for Thursday. Wednesday, I’ll brine the turkey and make all the desserts. Thanksgiving morning, I’ll be up at 5:00 am, prepping the turkey, side dishes and putting the finishing touches on the day’s festivities.  All the groceries are put away and I’m relaxing with a glass of white wine, some of THAT cheese and a few crackers.

Someone asked me earlier this week here on my blog, if I’d be willing to share my favorite Thanksgiving traditions.  I don’t know where to start.  There have been so many over the years, but they’ve changed…with beloved family members passing away and others, growing up and moving away.

Years ago, when I was a little girl, we spent our Thanksgivings with my mom’s side of the family.  Her family and all her extended family, moved here to Southern California from Arkansas in the 50s.  They spread out, throughout the southland to Los Angeles, San Diego, with a large percent of them setting up digs in Yucaipa, CA.

Each year, the families took turns hosting Thanksgiving, so we were usually driving somewhere early that morning.  I remember being so excited each year, to see all my cousins and aunts and uncles, who we hadn’t seen throughout the year.  All my cousins were my age and we looked forward to proving to each other, how much we had grown the past year!  When we became teenagers, it became even more important to prove how many street smarts we had acquired and how “cool” we had become.

My dad, brother, all my uncles, second uncles, and pretty much all the males of the family used to participate in the annual “Turkey Bowl,” a “touch football” game (that inevitably ended in “tackle football”) played at the local high school football field.   The women and all the girls, used to stay home and cook, gossip and worry about which man would get hurt – Every year there were injuries and trips to the E.R.!

My mom and her three brothers adapted to the California lifestyle easily, as they were young when they came here. By the time they were adults they had all but lost their southern accents, but the older family members never lost sight of their southern roots.  Some bought farms in Yucaipa (when it was mostly farmland), raised pigs (for Thanksgiving and Christmas dinners), had fruit orchards AND secretly made “moonshine” behind the back barn!  I remember many a Thanksgiving in Yucaipa, when moonshine got the better of one or more of my great uncles. Once, a fistfight broke out between them and my mom and dad swooped me up and into the car… making a mad dash home.  Once, my great uncle, Johnny, imbibed a bit too much and drove his car into the screened-in porch of my Granny’s house! Again, mom and dad swooped me up in their arms, into the car…and made a mad dash home!

Years later, after many of those family members had passed, my mom took over Thanksgiving hosting duties.  These were some of my favorite memories.  I had a young family of my own by then and we would load up the kids and make the drive to her house early Thursday morning.  There was always a store-bought cheese ball on the table upon our arrival and the smell of Thanksgiving was everywhere!  My mom was remarried by then and her husband, Paul, made the most divine dressing ever!  He would come around the corner and signal for us to come into the kitchen to sample a taste. He would always ask, “does it need anything?” KNOWING already it was perfection…. he knew how good it was, he just wanted to show off – a tradition AND recipe I stole from him and use every year!

After an amazing dinner, we’d settle in for “game time” – usually Poker or Trivial Pursuit, my mom at the head of the table, Paul at the other head, both of them a little toasted from all the wine, ecstatic to have all their family surrounding them….”conducting” music to the soundtrack of “Amadeus.“  Those were the happiest days of their lives, I suspect.

Now it’s Thanksgiving 2009 – I have no idea where the time went, because it was just yesterday that I was running through the orchards in Yucaipa, with my cousins, stopping every so often to play a game of “Truth or Dare.”

I’ve had the honor of hosting Thanksgiving for about 20 years now. Both my parents and my husband’s have passed to the other side, many other family members, as well – including some amazing and beloved dogs!  I don’t dwell on those losses very much throughout the year, but on Thanksgiving they are all here with me….I feel my Mom’s approval, as I’m cleaning the bird at 5:00 in the morning, my Dad winking at me for a job well done, my stepfather guiding me as I chop chicken livers for “his” dressing recipe, my father-in-law, who used to sneak in and eat all the dressing, before it ever made it to the Thanksgiving table; and my adorable dog, Calvin, who once jumped on the table, stole a turkey leg, hid in the laundry room to eat it, then turned into “Cujo”, when I tried to get it back!

The hours from 5:00 am to 7:00 am on Thanksgiving morning are the most precious of my whole year, every year.  It’s still and dark outside and my kitchen is filled with the spirits of ALL my departed loved ones.  I reflect on all my treasured memories of an era that will never be again – at the same time, anticipating the sheer joy when my kids will walk through the door!

We’ll eat cheese balls and patés; I’ll lure everyone into the kitchen to tease them with a “sample” of Paul’s famous dressing; we’ll recite lines from our favorite Thanksgiving movie, “Avalon” (which isn’t technically a Thanksgiving movie – just a beautiful film about the importance of family). My son will “Cut the Toykey” (a line from Avalon), we’ll eat way too much; clear the dishes and make room for the most important part of the day – “game time.”  I’ll be a little toasted, sitting at the head of the table, “conducting” to whatever music is on my iPod playlist – happier than I’ve been all year, surrounded by my family and all the people I love!  That’s why Thanksgiving IS ~ and ALWAYS will be, my favorite holiday.




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© Sandy Carlson and À la Sandy, 2009. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Sandy Carlson and À la Sandy with appropriate and specific direction to the original content.

feel your boobies everyday!

♫ yesterday…♫

♫ singin’ in the rain ♫

 

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